North Carolina · Mountains
Western North Carolina planting calendar
Last reviewed by GardenSproutly against the sources listed on this page.
About this calendar
This calendar follows NC State Extension's planting calendar for western North Carolina (AG-756-03), which broadly covers the mountains. Spring planting starts later and fall planting ends earlier than in the central and eastern calendars. For example, the first recommended tomato transplanting date is May 1, compared with April 15 in central and eastern North Carolina.[1]
Elevation matters a great deal. Average last spring freeze dates at the mountain stations listed below range from mid-April to mid-May.
Freeze dates nearby
Average dates of the last spring and first fall 32°F freeze[2]. Use the station closest to your garden in elevation and location.
| Station (county) | Elevation | Avg. last spring freeze | Avg. first fall freeze |
|---|---|---|---|
| Asheville Airport (Buncombe)Records 1946–2019 | 2,117 ft | April 20 | October 17 |
| Franklin (Macon)Records 1946–2019 | 2,125 ft | April 29 | October 14 |
| Boone 1 SE (Watauga)Records 1980–2019 | 3,360 ft | May 1 | October 14 |
| Banner Elk (Avery)Records 1907–2019 | 3,770 ft | May 12 | October 3 |
Before you plant
- Frost dates vary with elevation and with which side of a mountain your garden is on. South-facing sites warm sooner than north-facing slopes, and low-lying frost pockets are prone to late frosts.[3]
- Average dates are only averages. In the Asheville area, a hard frost can come at least 10 days either side of the average, so Buncombe County Extension recommends waiting until around Mother's Day to plant tender crops such as tomatoes and peppers.[3]
- Few annual plants thrive in both cold and hot conditions, so choose cool-season plants for spring and fall and warm-season plants for summer. With the exception of beans, which are susceptible to stem rot in cold weather, starting early helps you avoid the insect and disease pressure that builds late in the season.[1]
- Cool-season crops tolerate some frost and suit spring and fall. Warm-season crops are generally planted after the last frost date.[4]
Planting chart
Each square is one date column in the NC State Extension chart: the 1st or the 15th of the month. Dates are for planting outdoors. For transplants, start seeds indoors 6 to 8 weeks before the transplant date.[1]
On small screens, scroll the chart sideways. Every row also lists its planting dates in text.
- SSow seeds outdoors
- TSet out transplants
- BPlant bulbs or cloves
- CPlant crowns
- TuPlant tubers
Cool-season vegetables
| Crop and planting windows | Days to harvest | Spacing (in.) |
|---|---|---|
| BeetsSeeds: Apr 1 – May 1; Jul 1 – Jul 15 | 55–60 | 2 |
| BroccoliTransplants: Apr 15 – May 15; Jul 15 – Aug 1 | T = 70–80 | 18 |
| Brussels sproutsTransplants: Jul 1 – Jul 15. Start seeds indoors | T = 40–50; S = 90–100 | 14–18 |
| CabbageTransplants: Mar 1 – Apr 1; Jul 1 – Aug 1. Start seeds indoors | T = 63–75; S = 90–120 | 12 |
| CarrotsSeeds: Mar 1 – May 15; Jul 15 – Aug 1 | 75–80 | 2 |
| CauliflowerSeeds: Apr 1 – Apr 15; Jul 15 – Aug 1. Transplants: Apr 1 – Apr 15; Jul 15 – Aug 1 | T = 55–65; S = 85–95 | 18 |
| Collard greensSeeds: Apr 1 – Aug 1. Transplants: Apr 1 – Aug 1 | T = 32–72; S = 60–100 | 18 |
| KaleSeeds: Mar 15 – Apr 15; Aug 1 – Aug 15. Transplants: Mar 15 – Apr 15; Aug 1 – Aug 15 | T = 14–22; S = 40–50 | 6 |
| KohlrabiSeeds: Apr 1 – Jun 1; Jul 15 – Aug 1. Transplants: Apr 1 – Jun 1; Jul 15 – Aug 1 | T = 22–32; S = 50–60 | 4 |
| Lettuce, headSeeds: Mar 15 – Apr 15; Jul 15 – Aug 15 | T = 45–60; S = 70–85 | 10 |
| Lettuce, leafSeeds: Mar 15 – Apr 1; Jul 15 – Aug 15. Transplants: Mar 15 – Apr 1; Jul 15 – Aug 15 | T = 15–25; S = 40–50 | 6 |
| Mustard greensSeeds: Mar 15 – Jun 15; Jul 15 – Sep 1 | 30–40 | 2 |
| Onions, bulbSeeds: Feb 15 – Mar 15; Aug 1 – Aug 15. Bulbs: Mar 1 – Mar 15 | B = 75–105; S = 90–120 | 4 |
| Onions, greenSeeds: Feb 15 – Apr 1; around Sep 1. Transplants: Mar 1 – Apr 1; Aug 15 – Sep 15 | T = 42–56; S = 60–70 | 1–2 |
| Peas, bush (English)Seeds: Feb 15 – Apr 1 | 54–60 | 4 |
| Peas, vining (English)Seeds: Feb 15 – Apr 1 | 54–72 | 2–3 |
| Potatoes, IrishTubers: Mar 15 – Apr 1 | Tu = 95–120 | 10 |
| RadishesSeeds: Mar 1 – Apr 15; Aug 1 – Aug 15 | 20–25 | 1 |
| RutabagaSeeds: Mar 1 – Apr 1; Jul 15 – Aug 1 | 70–80 | 4 |
| SpinachSeeds: Mar 1 – May 15; Aug 1 – Aug 15 | 50–60 | 6 |
| Swiss chardSeeds: Mar 15 – Apr 15. Transplants: Mar 15 – Apr 15 | T = 32–42; S = 60–70 | 6 |
| TurnipsSeeds: Mar 1 – Apr 15; Jul 15 – Aug 1 | 55–60 | 2 |
Warm-season vegetables and melons
| Crop and planting windows | Days to harvest | Spacing (in.) |
|---|---|---|
| Beans, lima (bush)Seeds: May 1 – Jun 1 | 65–80 | 6 |
| Beans, lima (pole)Seeds: May 1 – Jun 1 | 75–95 | 6 |
| Beans, snap (bush)Seeds: May 1 – Jul 1 | 50–55 | 2 |
| Beans, snap (pole)Seeds: May 1 – Jul 1 | 65–70 | 6 |
| Cantaloupe (muskmelon)Seeds: May 15 – Jul 1. Transplants: May 15 – Jul 1 | T = 57–62; S = 85–90 | 24 |
| CucumbersSeeds: May 15 – Jul 15. Transplants: May 15 – Jul 15 | T = 28–37; S = 56–65 | 12 |
| EggplantTransplants: May 15 – Jul 1. Start seeds indoors | T = 90–95; S = 150–155 | 24 |
| PeppersTransplants: May 15 – Jun 15. Start seeds indoors | T = 75–80; S = 145–150 | 18 |
| Squash, summerSeeds: May 15 – Jul 15. Transplants: May 15 – Jul 15 | T = 30–40; S = 50–60 | 24 |
| Squash, winterSeeds: May 15 – Jun 15. Transplants: May 15 – Jun 15 | T = 42–67; S = 70–95 | 36 |
| Sweet cornSeeds: Apr 15 – Jun 15 | 85–90 | 12 |
| Sweet potatoesTransplants: Jun 1 – Jun 15 | T = 95–125 | 10 |
| TomatoesTransplants: May 1 – Jun 15. Start seeds indoors | T = 75–85; S = 125–135 | 18 |
| WatermelonSeeds: May 15 – Jun 15. Transplants: May 15 – Jun 15 | T = 60–72; S = 90–100 | 60 |
Other vegetables
| Crop and planting windows | Days to harvest | Spacing (in.) |
|---|---|---|
| Artichokes, globeTransplants: Mar 15 – Apr 15 | T = 1 year | 30 |
| Artichokes, JerusalemTubers: Mar 15 – Apr 15 | Tu = 6–8 months | 9–12 |
| ArugulaSeeds: Apr 1 – Apr 15; Aug 1 – Sep 15 | 40–50 | 6–9 |
| AsparagusCrowns: Mar 15 – May 1; Nov 15 – Dec 15 | C = 2 years | 18 |
| Cabbage, ChineseSeeds: Apr 1 – Apr 15; Aug 1 – Aug 15. Transplants: Apr 1 – Apr 15; Aug 1 – Aug 15 | T = 45–55; S = 75–85 | 12 |
| CeleryTransplants: Apr 15 – Jun 15. Start seeds indoors | T = 40–70; S = 120–150 | 6–8 |
| Fennel, FlorenceSeeds: Apr 1 – Apr 15; Jul 15 – Aug 1 | 60–90 | 6–12 |
| GarlicBulbs: Sep 1 – Nov 1 | B = 180–210 | 4–6 |
| LeeksSeeds: Apr 1 – Jul 15. Transplants: Apr 1 – Jul 15 | T = 50–80; S = 120–150 | 4 |
| OkraSeeds: May 15 – Jul 15. Transplants: May 15 – Jul 15 | T = 18–28; S = 60–70 | 12 |
| Pac choi (bok choy)Transplants: around Mar 15; Aug 15 – Sep 15. Start seeds indoors | T = 30–75; S = 45–90 | 7–12 |
| ParsnipsSeeds: Apr 1 – Aug 1 | 100–130 | 3–4 |
| Peas, field/southernSeeds: May 1 – Jun 15 | 55–65 | 4 |
| PumpkinSeeds: May 15 – Jun 15 | 115–120 | 48 |
Herbs and other crops
| Crop and planting windows | Days to harvest | Spacing (in.) |
|---|---|---|
| BasilSeeds: May 15 – Jul 15. Transplants: May 15 – Jul 15 | T = 14–35; S = 50–75 | 2–8 |
| CilantroSeeds: Apr 1 – Jun 15 | 50–55 | 2–4 |
| DillSeeds: Apr 1 – May 1; Aug 1 – Aug 15 | 40–55 | 2–4 |
| ParsleySeeds: Apr 1 – Aug 1. Transplants: Apr 1 – Aug 1 | T = 33; S = 75 | 9–12 |
| PeanutsSeeds: May 1 – May 15 | 145–160 | 6–8 |
| SunflowerSeeds: Mar 15 – May 1 | 55–110 | 9–24 |
Cool- and warm-season groupings follow the Extension Gardener Handbook[4]. Crops it doesn't classify are listed separately.
What to plant each month in Western North Carolina
Crops with a recommended planting date on the 1st or 15th of each month.
January · 0 crops
No outdoor plantings are listed for January.
February · 4 crops
- Onions, bulb (seeds)
- Onions, green (seeds)
- Peas, bush (English) (seeds)
- Peas, vining (English) (seeds)
March · 21 crops
- Artichokes, globe (transplants)
- Artichokes, Jerusalem (tubers)
- Asparagus (crowns)
- Cabbage (transplants)
- Carrots (seeds)
- Kale (seeds, transplants)
- Lettuce, head (seeds)
- Lettuce, leaf (seeds, transplants)
- Mustard greens (seeds)
- Onions, bulb (seeds, bulbs)
- Onions, green (seeds, transplants)
- Pac choi (bok choy) (transplants)
- Peas, bush (English) (seeds)
- Peas, vining (English) (seeds)
- Potatoes, Irish (tubers)
- Radishes (seeds)
- Rutabaga (seeds)
- Spinach (seeds)
- Sunflower (seeds)
- Swiss chard (seeds, transplants)
- Turnips (seeds)
April · 34 crops
- Artichokes, globe (transplants)
- Artichokes, Jerusalem (tubers)
- Arugula (seeds)
- Asparagus (crowns)
- Beets (seeds)
- Broccoli (transplants)
- Cabbage (transplants)
- Cabbage, Chinese (seeds, transplants)
- Carrots (seeds)
- Cauliflower (seeds, transplants)
- Celery (transplants)
- Cilantro (seeds)
- Collard greens (seeds, transplants)
- Dill (seeds)
- Fennel, Florence (seeds)
- Kale (seeds, transplants)
- Kohlrabi (seeds, transplants)
- Leeks (seeds, transplants)
- Lettuce, head (seeds)
- Lettuce, leaf (seeds, transplants)
- Mustard greens (seeds)
- Onions, green (seeds, transplants)
- Parsley (seeds, transplants)
- Parsnips (seeds)
- Peas, bush (English) (seeds)
- Peas, vining (English) (seeds)
- Potatoes, Irish (tubers)
- Radishes (seeds)
- Rutabaga (seeds)
- Spinach (seeds)
- Sunflower (seeds)
- Sweet corn (seeds)
- Swiss chard (seeds, transplants)
- Turnips (seeds)
May · 33 crops
- Asparagus (crowns)
- Basil (seeds, transplants)
- Beans, lima (bush) (seeds)
- Beans, lima (pole) (seeds)
- Beans, snap (bush) (seeds)
- Beans, snap (pole) (seeds)
- Beets (seeds)
- Broccoli (transplants)
- Cantaloupe (muskmelon) (seeds, transplants)
- Carrots (seeds)
- Celery (transplants)
- Cilantro (seeds)
- Collard greens (seeds, transplants)
- Cucumbers (seeds, transplants)
- Dill (seeds)
- Eggplant (transplants)
- Kohlrabi (seeds, transplants)
- Leeks (seeds, transplants)
- Mustard greens (seeds)
- Okra (seeds, transplants)
- Parsley (seeds, transplants)
- Parsnips (seeds)
- Peanuts (seeds)
- Peas, field/southern (seeds)
- Peppers (transplants)
- Pumpkin (seeds)
- Spinach (seeds)
- Squash, summer (seeds, transplants)
- Squash, winter (seeds, transplants)
- Sunflower (seeds)
- Sweet corn (seeds)
- Tomatoes (transplants)
- Watermelon (seeds, transplants)
June · 26 crops
- Basil (seeds, transplants)
- Beans, lima (bush) (seeds)
- Beans, lima (pole) (seeds)
- Beans, snap (bush) (seeds)
- Beans, snap (pole) (seeds)
- Cantaloupe (muskmelon) (seeds, transplants)
- Celery (transplants)
- Cilantro (seeds)
- Collard greens (seeds, transplants)
- Cucumbers (seeds, transplants)
- Eggplant (transplants)
- Kohlrabi (seeds, transplants)
- Leeks (seeds, transplants)
- Mustard greens (seeds)
- Okra (seeds, transplants)
- Parsley (seeds, transplants)
- Parsnips (seeds)
- Peas, field/southern (seeds)
- Peppers (transplants)
- Pumpkin (seeds)
- Squash, summer (seeds, transplants)
- Squash, winter (seeds, transplants)
- Sweet corn (seeds)
- Sweet potatoes (transplants)
- Tomatoes (transplants)
- Watermelon (seeds, transplants)
July · 25 crops
- Basil (seeds, transplants)
- Beans, snap (bush) (seeds)
- Beans, snap (pole) (seeds)
- Beets (seeds)
- Broccoli (transplants)
- Brussels sprouts (transplants)
- Cabbage (transplants)
- Cantaloupe (muskmelon) (seeds, transplants)
- Carrots (seeds)
- Cauliflower (seeds, transplants)
- Collard greens (seeds, transplants)
- Cucumbers (seeds, transplants)
- Eggplant (transplants)
- Fennel, Florence (seeds)
- Kohlrabi (seeds, transplants)
- Leeks (seeds, transplants)
- Lettuce, head (seeds)
- Lettuce, leaf (seeds, transplants)
- Mustard greens (seeds)
- Okra (seeds, transplants)
- Parsley (seeds, transplants)
- Parsnips (seeds)
- Rutabaga (seeds)
- Squash, summer (seeds, transplants)
- Turnips (seeds)
August · 23 crops
- Arugula (seeds)
- Broccoli (transplants)
- Cabbage (transplants)
- Cabbage, Chinese (seeds, transplants)
- Carrots (seeds)
- Cauliflower (seeds, transplants)
- Collard greens (seeds, transplants)
- Dill (seeds)
- Fennel, Florence (seeds)
- Kale (seeds, transplants)
- Kohlrabi (seeds, transplants)
- Lettuce, head (seeds)
- Lettuce, leaf (seeds, transplants)
- Mustard greens (seeds)
- Onions, bulb (seeds)
- Onions, green (transplants)
- Pac choi (bok choy) (transplants)
- Parsley (seeds, transplants)
- Parsnips (seeds)
- Radishes (seeds)
- Rutabaga (seeds)
- Spinach (seeds)
- Turnips (seeds)
September · 5 crops
- Arugula (seeds)
- Garlic (bulbs)
- Mustard greens (seeds)
- Onions, green (seeds, transplants)
- Pac choi (bok choy) (transplants)
October · 1 crops
- Garlic (bulbs)
November · 2 crops
- Asparagus (crowns)
- Garlic (bulbs)
December · 1 crops
- Asparagus (crowns)
Related guides
Other North Carolina calendars: Eastern North Carolina · Central North Carolina · Compare all regions
Sources
- [1]Western North Carolina Planting Calendar for Annual Vegetables, Fruits, and Herbs (AG-756-03) — NC State Extension. Published August 4, 2016. Checked October 11, 2026.
Supports: Outdoor planting dates, planting methods, days to harvest, and plant spacing for western North Carolina, plus regional pest-timing advice. Scope: Western North Carolina. The publication does not define county boundaries.
- [2]Average First and Last Freeze Dates — Table — NC State Extension Gardening and the State Climate Office of North Carolina. Updated October 9, 2026. Checked October 11, 2026.
Supports: Average first fall and last spring freeze dates for North Carolina weather stations. Scope: Individual North Carolina weather stations; station records end in 2019.
- [3]Last Frost in the Garden? — N.C. Cooperative Extension, Buncombe County Center. March 24, 2025. Checked October 11, 2026.
Supports: Frost-date variability (at least 10 days either way), frost pockets, slope aspect, and waiting until around Mother's Day for tender crops in the Asheville area. Scope: Western North Carolina mountains (Asheville area).
- [4]Extension Gardener Handbook, Chapter 16: Vegetable Gardening — NC State Extension. Published February 1, 2022. Checked October 11, 2026.
Supports: Cool- and warm-season crop groupings, seed-sowing depth, transplant growing times and temperatures (Table 16-3), soil preparation, succession planting, and harvest indicators. Scope: Written for North Carolina and the southeastern United States.